Research Progress on Resource Utilization of Distiller's Grains
The distiller's grains are the solid by-product during liquor brewing,contains nutrients such as crude starch,crude fat,crude protein,crude fiber and amino acids,which possess great potential of resource utilization.This paper provides a comprehensive review of recent approaches and technologies employed in the resource utilization of distiller's grains.These include the development of ecological remediation materials,soil amendments,feed additives,and biomass energy production methods.The aim is to offer innovative ideas for achieving comprehensive,multi-functional,and high-value utilization of distiller's grains.