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施氮量对幼龄胡椒根系生长及抽穗的影响

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为探讨氮素营养对胡椒根系生长及花穗抽生的影响,以胡椒热引1号插条苗为试验材料,采用盆栽试验的方法,研究施氮量0、1、2、3、4g/盆共5个处理对胡椒叶片SPAD值、干物质积累量、根系生长及花穗抽生情况的影响.结果表明:适量施氮可以增加胡椒叶片SPAD值和干物质累积,促进根系生长,总根长、总表面积、单位土壤体积的总根长、根体积均增加,花穗抽生较早且数量较多.但过量施氮会引起胡椒叶片SPAD值的降低,抑制干物质累积和根系生长发育,花穗抽生较晚,花穗数较少.因此,在本实验条件下,胡椒插条苗的适宜施氮量为1~2 g/盆.
Nitrogen Rate on Root Growth and Heading of Pepper
In order to evaluate the nitrogen (N) rate on root growth and heading of pepper,the experiment was conducted with five N treatments in pots.The five N treatments named N1,N2,N3,N4 and N5 were 0,1,2,3 and 4 g N per pot,respectively.The results showed that appropriate N rate increased SPA D reading,dry matter,root growth,and flower of pepper.Length,surface area,length per volume,and volume of pepper mot increased in appropriate N rate.Appropriate N rate promoted early flowering and more flower spike of popper.However,excessive N rate reduced SPAD reading,dry matter,mot growth,and flower of pepper.Length,surface area,length per volume,and volume of pepper root decreased in excessive N rate.And excessive N rate delayed flowering and reduced the flower spike.Therefore,the appropriate N rate is 1 to 2 g per pot of pepper in this container experiment.

nitrogen ratepepper, root growthflower spike

鱼欢、邢诒彰、祖超、王灿、李志刚、杨建峰、邬华松

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中国热带农业科学院香料饮料研究所,海南万宁571533

海南省热带香辛饮料作物遗传改良与品质调控重点实验室,海南万宁571533

施氮量 胡椒 根系生长 花穗抽生

国家自然科学基金

31401940

2017

热带作物学报
中国热带作物学会

热带作物学报

CSTPCDCSCD北大核心
影响因子:0.807
ISSN:1000-2561
年,卷(期):2017.38(1)
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