蔬菜2024,Issue(2) :64-66.

草莓番茄新品种京采8号特征特性及长季节无土栽培技术

Characteristics of New Strawberry Tomato Variety'Jingcai No.8'and Its Long-season Soilless Cultivation Technology

何秉青 祝宁 王娅亚 刘民 李利锋 谷星宇 张旭 蔡连卫 朱雪娇 于静湜 齐长红
蔬菜2024,Issue(2) :64-66.

草莓番茄新品种京采8号特征特性及长季节无土栽培技术

Characteristics of New Strawberry Tomato Variety'Jingcai No.8'and Its Long-season Soilless Cultivation Technology

何秉青 1祝宁 1王娅亚 2刘民 1李利锋 1谷星宇 1张旭 1蔡连卫 1朱雪娇 1于静湜 1齐长红1
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作者信息

  • 1. 北京市昌平区农业技术推广站,北京 102200
  • 2. 北京市昌平区农业环境监测站,北京 102200
  • 折叠

摘要

为了满足蔬菜种植户和市民对高品质番茄的需求,针对北京市的气候特点和消费者的需求,引进和推广了番茄新品种京采8号,其具有生长势强、口感好、营养价值高、抗性强等优点.同时,采用水肥一体化技术、长季节无土栽培、单蔓整枝等高产优质栽培技术,667 m2产量可达5 693.04 kg,产值6万~8万元,经济效益显著.

Abstract

According to the climate characteristics of Beijing and the needs of consumers,a new tomato variety'Jingcai No.8'was introduced and popularized to meet the demand of vegetable growers and citizens for high-quality tomatoes.'Jingcai No.8'had the advantages of strong growth,good taste,high nutritional value and strong resistance.At the same time,through adopting the high-yield and high-quality cultivation technologies such as water and fertilizer integration technology,long-season soilless cultivation and single vine pruning,the yield could reach 5 693.04 kg per 667 m2,the output value was 60 000-80 000 yuan per 667 m2,and the economic benefits were remarkable.

关键词

番茄/京采8号/无土栽培/高品质

Key words

tomato/Jingcai No.8/soilless cultivation/high-quality

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基金项目

现代农业产业技术体系北京市设施蔬菜创新团队(BAIC01-2023)

出版年

2024
蔬菜
北京市农林科学院

蔬菜

影响因子:0.183
ISSN:1001-8336
被引量1
参考文献量5
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