日光温室番茄基质栽培关键技术
Key Technologies of Tomato Substrate Cultivation in Greenhouse
陈宇 1齐艳花 2杨恩庶 1何晓萌 2王维 1王松 2郭铁山3
作者信息
- 1. 北京市大兴区农业服务中心,北京 102600
- 2. 北京市大兴区农产品产销与蔬菜产业服务站,北京 102600
- 3. 北京京翊峰生态农业发展中心,北京 102615
- 折叠
摘要
为了解决日光温室番茄栽培中土壤次生盐渍化、土传病害频发等连作障碍问题,进一步提升番茄品质,经过多年的试验示范,总结形成了包含栽培模式选择、品种选择、环境调控、水肥管理、病虫害防治等多环节的番茄基质栽培技术,发挥了基质栽培易于精准控制灌溉和施肥、减少土传病害及标准化生产的优势,实现了番茄品质及种植效益的提升.番茄基质栽培较土壤栽培每667 m2收益增加超20%.
Abstract
In order to solve the problems of continuous cropping obstacle such as soil secondary salinization and frequent soil-borne diseases in tomato cultivation in greenhouse,and further improve the quality of tomatoes,after years of experimental demonstration,a tomato substrate cultivation technology has been summarized,which includes multiple links such as cultivation mode selection,variety selection,environment control,management of water and fertilizer,control of disease and pest.The advantages of substrate cultivation,such as easy to precise control of irrigation and fertilization,reduce soil borne diseases and achieve standardized production,have been utilized to achieve the improvement of tomato quality and planting benefits.Tomato yields of substrate cultivation had an increase of over 20%per 667 m2 compared with that of soil cultivation.
关键词
日光温室/番茄/基质栽培/水肥一体化/环境调控/标准化Key words
greenhouse/tomato/substrate cultivation/integration of water and fertilizer/environment control/standardization引用本文复制引用
出版年
2024
国家科技期刊平台
NSTL
万方数据