山东农业工程学院学报2024,Vol.41Issue(2) :30-34.

绿色优质农产品发展与生产技术研究

Research on the Integration and Promotion for Green and High-quality Agricultural Product Production Technology

冯世勇 孟浩 张凯 刘娟 战金辉
山东农业工程学院学报2024,Vol.41Issue(2) :30-34.

绿色优质农产品发展与生产技术研究

Research on the Integration and Promotion for Green and High-quality Agricultural Product Production Technology

冯世勇 1孟浩 1张凯 1刘娟 1战金辉2
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作者信息

  • 1. 山东省农业生态与资源保护总站,山东济南 250100
  • 2. 高密市农业技术推广中心,山东潍坊2615001
  • 折叠

摘要

近年来,随着农业供给侧结构改革不断深入开展,提升农产品品质和农产品质量安全被摆在当前农业发展的突出位置.绿色优质农产品的发展迎来战略机遇期,成为当前农业促提升、促发展、促消费的重要内容.本文分析了当前绿色优质农产品的发展背景,研究探讨了绿色优质农产品的概念、技术标准和生产模式,为着力推进农业绿色发展提供参考.

Abstract

In recent years,with the continuous deepening of agricultural supply-side structural reform,improving the quality and safety of agricultural products has been placed in a prominent position in current agricultural development.Therefore,the development of green and high-quality agricultural products has ushered in a strategic opportunity period,becoming an important part of current agricultural promotion,development,and consumption.This article analyzes the current development background of green and high-quality agricultural products,and explores the concepts,technical standards,and production models of green and high-quality agricultural products,providing guidelines for promoting green agricultural development.

关键词

绿色农业/农产品品质/绿色优质农产品/生产技术和模式

Key words

green agriculture/agricultural products quality/green and high-quality/technology and model of production

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出版年

2024
山东农业工程学院学报
山东省农业管理干部学院

山东农业工程学院学报

影响因子:0.245
ISSN:1008-7540
参考文献量12
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