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光果甘草内生真菌的分离及其次级代谢产物活性研究

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目的 从新鲜的光果甘草中分离、纯化内生真菌,并筛选出能够对腺苷脱氨酶、β-内酰胺酶、黄嘌呤氧化酶和酪氨酸酶产生抑制效果的次级代谢产物的菌株。方法 采用4种培养基以组织匀浆法分离纯化内生真菌。然后用活性评价平台对其次级代谢产物进行评价。结果 分离得到植物内生真菌131株,其中34株形态各异且特殊。其中菌株G(1-5)(s)的菌丝体甲醇提取物有较好的腺苷脱氨酶抑制活性(抑制率:98。58%)和β-内酰胺酶抑制活性(抑制率:93。15%),菌株G6次级代谢产物的乙酸乙酯相有较好的黄嘌吟氧化酶抑制活性(抑制率:91。38%),分别鉴定为Penicillium sp。和Aspergillus sp。。结论 光果甘草内生真菌种类丰富,具有良好的研究价值,后期值得深入研究,为光果甘草的保护和深层次应用提供重要的技术资料。
Isolation of Endophytic Fungi from Glycyrrhiza glabra L.and Study of Their Secondary Metabolite Activity
Objective Endophytic fungi were isolated and purified from fresh Glycyrrhiza glabra L.and strains capable of producing secondary metabolites with inhibitory effects on adenosine deaminase,β-lactamase,xanthine oxidase,and tyrosinase were screened.Methods Four types of culture media were used to isolate and purify endophytic fungi using tissue homogenization method.Subsequently,the secondary metabolites of endophytic fungi were evaluated using an activity assessment platform.Results A total of 131 strains of endophytic fungi were isolated from the plant,among which 34 strains exhibited distinct morphologies and special characteristics.The mycelial extract of hypha G(1-5)(s)showed good adenosine deaminase inhibitory activity(inhibition rate:98.58%)and β-lactamase inhibitory activity(inhibition rate:93.15%).and β-lactamase(inhibition rate:93.15%).Strain G6 exhibited excellent xanthine oxidase inhibitory activity(inhibition rate:91.38%)in the ethyl acetate phase.These strains were identified as Penicillium sp.and Aspergillus sp.Conclusion Glycyrrhiza glabra L.harbors a diverse range of endophytic fungi with promising research potential.Further investigation is warranted to provide important technical data for the protection and in-depth applications of Glycyrrhiza glabra L..

Glycyrrhiza glabra L.Endophytic fungiIsolationIdentificationSecondary metabolitesEnzyme inhibition activity

李洋、贾志鹏、赵毓杰、赵肖肖、裴佳梅、陈垲林、冯再平、张新国

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兰州理工大学生命科学与工程学院 兰州 730050

光果甘草 内生真菌 分离 鉴定 次级代谢产物 酶抑制活性

2024

世界科学技术-中医药现代化
中科院科技政策与管理科学研究所,中国高技术产业发展促进会

世界科学技术-中医药现代化

CSTPCD北大核心
影响因子:1.175
ISSN:1674-3849
年,卷(期):2024.26(11)