Discussion on Quality Control of Food Microbiological Inspection
With the development of society and the improvement of people's living standards,food safety issues have gradually received widespread attention.Food microbiological testing plays an important role in ensuring food safety,as can provide consumers with safer food by understanding the level of contamination in the food.In the process of food microbiological testing,quality control is crucial to ensure the accuracy of the test results.Based on this,this article analyzes the main content of food microbiological testing in China,the relevant principles of quality control in food microbiological testing,and quality control methods,in order to better improve the quality of food microbiological testing.