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2018-2022年枣庄市市中区生活饮用水微生物监测结果分析

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目的:了解 2018-2022 年枣庄市市中区城乡生活饮用水的水质卫生情况,为保障城乡居民饮用水安全提出合理化建议.方法:按照《生活饮用水标准检验方法》(GB/T 5750 系列标准)检验饮用水中菌落总数、总大肠菌群、耐热大肠菌群等微生物指标,依据《生活饮用水卫生标准》(GB 5749-2006)对检验结果进行评价.结果:2018-2022 年枣庄市市中区共检验生活饮用水样本 332 份,合格 239 份,合格率为72.0%,5 年的微生物合格率差异有统计学意义(χ2=30.035,p<0.001).枯水期合格率为 73.5%,丰水期合格率为 62.7%,差异具有统计学意义(χ2=5.392,p=0.020);市政集中式供水合格率为 80.8%,农村小型集中式供水合格率为 62.5%,差异有统计学意义(χ2=13.787,p<0.001);出厂水合格率为 94%,末梢水合格率为 68.1%,差异有统计学意义(χ2=14.144,p<0.001).结论:市中区生活饮用水中的微生物不合格情况较为显著,政府有关部门还需要通过加强管网管理,运用物理、化学等方式有效去除水中杂质、有害物质和微生物等,提高居民生活饮用水质量,确保人们的饮水安全.
Analysis of Microbial Monitoring Results of Drinking Water in Shizhong District,Zaozhuang City from 2018 to 2022
Objective:To investigate the water quality and sanitation of urban and rural drinking water in Shizhong district,Zaozhuang city from 2018 to 2022,and to put forward reasonable suggestions for ensuring the safety of drinking water for urban and rural residents.Method:The microbial indexes such as total number of colonies,total coliform bacteria and heat-resistant coliform bacteria in drinking water were tested according to GB/T 5750 series standards,and the test results were evaluated according to GB 5749-2006.Result:From 2018 to 2022,a total of 332 drinking water samples were tested in Shizhong district,Zaozhuang city,and 239 samples were qualified,with a pass rate of 72.0%,and the 5 year microbial pass rate was statistically significant(χ2=30.035,p<0.001).The pass rate of dry season was 73.5%and 62.7%in wet season,with a significant difference(χ2=5.392,p=0.020),the pass rate of municipal centralized water supply was 80.8%,and the pass rate of rural small centralized water supply was 62.5%,with a statistically significant difference(χ2=13.787,p<0.001),and the pass rate of factory water was 94%,and the pass rate of peripheral water was 68.1%,and the difference was statistically significant(χ2=14.144,p<0.001).Conclusion:The microorganisms in the drinking water in Shizhong district are more unqualified,and the relevant government departments also need to strengthen the management of the pipe network,and use physical and chemical methods to effectively remove impurities,harmful substances and microorganisms in the water,so as to improve the quality of residents'drinking water and ensure the safety of people's drinking water.

drinking watermicrobiological testingresults analysis

刘春香

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枣庄市市中区疾病预防控制中心检验科,山东枣庄 277100

生活饮用水 微生物检测 结果分析

2024

食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
年,卷(期):2024.(2)
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