Problems Existing in Food Product Quality and Safety Inspection and Testing and Optimization Measures
In recent years,food safety has attracted wide attention from all walks of life.In order to further ensure food safety and promote the stable development of society,the relevant departments need to strictly control the quality of food and timely discover the safety hazards existing in food,so as to effectively prevent the occurrence of various food safety accidents.Based on this,this paper analyzes the problems in food product quality safety testing,and puts forward a series of optimization measures in order to provide some reference for the development of food quality testing in China.
food productsquality and safetyinspection and testing
NETL
NSTL
万方数据
