Research and Development of a Pre-Mixed Cocktail Based on Chinese Grain Wine
In this paper,the light flavor grain Baijiu was selected as the base of the wine,which was seasoned with Shaoxing yellow rice wine and home-made peach wine,and added with white granulated sugar to enhance its taste,single factor experiments and orthogonal experiments were used to optimize the pre mixed cocktail formula based on Chinese grain wine.The results showed that when the addition of Baijiu was 4%,the addition of peach wine was 18%,the addition of yellow rice wine was 4%,the addition of white sugar was 9 g/100 mL,and the aerated soda water was 7 s,the sensory score of the cocktail was the highest,which was 88 points.The physical and chemical properties of the cocktails prepared by this method all comply with the regulations of T/CBJ 5101-2018,which is of great significance for expanding the consumption market of grain alcohol in China.
pre-mixed cocktailChinese grain wineformularesearch and development
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