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食品中农药残留检测技术的现状与发展趋势

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农药残留对人体健康和农产品质量构成严重威胁,因此准确、高效的检测技术显得尤为重要.本文介绍气相色谱技术、液相色谱技术、质谱联用技术和酶联免疫吸附技术的原理、应用范围及优缺点,探讨农药残留检测技术的未来发展趋势,为食品安全监管提供更加有力、高效的技术支持,确保人们的饮食安全.
Current Situation and Development Trend of Pesticide Residue Detection Technology in Food
Pesticide residues pose a serious threat to human health and the quality of agricultural products,so accurate and efficient detection technology is particularly important.This paper introduces the principle,application range,advantages and disadvantages of gas chromatography,liquid chromatography,mass spectrometry and enzyme-linked immunosorbent technology,discusses the future development trend of pesticide residue detection technology,and provides more powerful and efficient technical support for food safety supervision to ensure people's dietary safety.

pesticide residue detectiongas chromatographyliquid chromatographymass spectrometry

王蕾

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广东省轻工业技师学院,广东广州 510000

农药残留检测 气相色谱法 液相色谱法 质谱联用技术

2024

食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
年,卷(期):2024.(5)
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