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X市食用农产品质量安全管控问题与对策研究

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"十四五"时期,我国三农工作的重心转向全面推进乡村振兴,进一步加快我国特色农业农村现代化发展的进程.在此背景下,我国农产品质量安全发展面临新的机遇.作为发展林果业、畜牧业的优势区,近年来,X市种植养殖业规模迅速扩大,农产品行业大快速发展,但同样面临农产品质量安全管理的压力和挑战.针对当前X市食用农产品质量安全管控现状,发现X市在食用农产品质量安全管控过程中存在协同管控不到位、存在管控盲区、管控的方式及机制不健全等问题,制约X市食用农产品行业的发展.因此,通过对X市食用农产品质量安全管控现状、问题及对策进行深入探讨,为X市顺利高效开展食用农产品质量安全管控工作提供参考和指导,为人们提供更多高质量和安全的食用农产品.
Research on Quality and Safety Control Issues and Countermeasures of Edible Agricultural Products in X City
During the 14th Five Year Plan period,the focus of China's agriculture,rural areas,and farmers work has comprehensively shifted towards promoting rural revitalization and further accelerating the process of modernization of China's characteristic agriculture and rural areas.In this context,the development of agricultural product quality and safety in China is facing new opportunities.As an advantageous area for the development of forestry,fruit and animal husbandry,X city has rapidly expanded its planting and breeding industry in recent years,and vigorously developed its agricultural product industry.However,it also faces pressure and challenges in managing the quality and safety of agricultural products.According to the current situation of quality and safety control of edible agricultural products in X City,it is found that in the process of quality and safety control of edible agricultural products in X City,there are problems such as inadequate collaborative control,blind area of control,and imperfect control methods and mechanisms,which restrict the development of edible agricultural products industry in X City.Therefore,through in-depth exploration of the current situation,problems,and countermeasures of quality and safety control of edible agricultural products in X city,it will provide reference and guidance for the smooth and efficient implementation of quality and safety control of edible agricultural products in X city,and provide more high-quality and safe edible agricultural products for people.

agricultural productsquality and safetysecurity control

王冉冉、王丽玲

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塔里木大学 食品科学与工程学院,新疆阿拉尔 843300

农产品 质量安全 安全管控

2024

食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
年,卷(期):2024.(6)
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