Analysis of the Total Bacterial Count and Coliform Bacteria Determination in Food by Test Piece Method
Objective:To explore the differences between the inspection technique of total bacterial count and coliform bacteria in food,select the best detection method,and provide reference for the selection of food quality inspection.Methods:The samples were selected from the China industrial microbial culture preservation management center.The samples were tested by conventional culture medium detection and test piece detection,analyze whether there are differences in different detection methods.Results:Both detection methods could accurately detect the total bacterial count and coliform bacteria,and reach the quality control sample results.Conclusion:Food inspection institutions and production enterprises can choose appropriate inspection methods according to the actual situation.
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