Discussion on Quality Control and Details of Food Inspection and Testing
With the rapid development of social economy,the food industry as an important part of the national economy,its safety and quality issues have been widely concerned by all walks of life.In recent years,the frequent occurrence of food safety accidents has not only seriously threatened the health and life safety of the public,but also brought huge economic losses and credit crisis to the food industry.Therefore,strengthening the quality control of food inspection and testing plays an important role in improving the accuracy and reliability of food inspection and testing and ensuring food safety.This paper analyzes the quality control and details of food inspection from three aspects:work system,node control and environmental conditions,and puts forward solutions.
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