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食源性疾病防控现状及对策

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食源性疾病是当前全球最突出的公共卫生问题之一.食源性疾病不仅危害人体健康和生命安全,还会造成大量经济损失以及影响政府的公信力.
Current Situation of Foodborne Disease Prevention and Control and Countermeasures
Foodborne diseases are one of the most prominent public health problems in the world at present.Not only do foodborne diseases endanger human health,but also cause great economic losses and affect the credibility of the government.Studying the experience on prevention and control of foodborne diseases is conducive to improving the foodborne disease prevention and control system in China.It also helps to improve the scientific supervision level of food safety and promote the high-quality development of the food industry.

foodborne diseasesprevention and controlfood safety

戈永慧

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上海市市场监督管理局信息应用研究中心,上海 200000

食源性疾病 防控 食品安全

2023年度上海市市场监督管理局政策研究项目2023年上海市市场监督管理局信息应用研究中心立项科研项目

202302142023-01

2024

食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
年,卷(期):2024.(12)
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