Application of Emerging Technologies in Food Inspection and Testing
With the continuous development of technology,the application of emerging technologies in the field of food inspection and testing is becoming increasingly widespread.Artificial intelligence,gene editing,and spectral technology have brought revolutionary development to food inspection and testing.Gene editing technology can accurately locate specific genes in food,achieving rapid and accurate detection of food;spectral or spectroscopic techniques can quickly obtain chemical and physical information from samples,providing strong support for food safety risk assessment;biosensor technology has high sensitivity and can quickly detect harmful substances in food.The application of these new technologies not only improves the efficiency and accuracy of food inspection and testing,but also effectively enhances the level of food safety supervision.This article discusses the application of emerging technologies in food inspection and testing,in order to contribute to ensuring people's dietary safety.
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