Research on the Impact of Food Processing Technology on Food Safety
The continuous innovation of food processing technology has promoted the rapid development of the food industry,but also brought new challenges to food safety.This article takes the impact of food processing technology on food safety as the starting point,comprehensively analyzes the positive role and potential risks of processing technology,and proposes processing technology optimization and food safety control strategies,aiming to provide theoretical basis and practical guidance for food processing enterprises,promote the coordinated progress of processing technology and food safety,so as to provide consumers with safer and more nutritious food and promote the healthy and sustainable development of the food industry.
food processing technologyfood safetyheat treatment process
NETL
NSTL
万方数据
