第三方机构的食品检测实验室质量控制研究
Quality Control Research of Food Testing Laboratory of Third-Party Institutions
刘丽 1高英莉 1田辉 1贾南南 1赵燕华1
作者信息
- 1. 菏泽市食品药品检验检测研究院,山东菏泽 274000
- 折叠
摘要
在食品安全监管力度不断增大的背景下,如何进一步提升食品检测实验室的质量控制水平,确保检测数据及结果的精准性,已成为第三方食品检测机构创新发展过程中重点关注的问题.鉴于此,本文在阐述第三方机构食品检测实验室质量控制主要影响因素的基础上,探讨第三方机构食品检测实验室质量控制的强化思路和有效措施,以供参考和借鉴.
Abstract
In the context of increasing food safety supervision,how to further improve the quality control level of food testing laboratory and ensure the accuracy of testing data and results has become a focus in the process of innovation and development of third-party food testing institutions.In view of this,this paper elaborates the main influencing factors of the quality control of the third-party food testing laboratory,and discusses the strengthening ideas and effective measures of the quality control of the third-party food testing laboratory for reference and reference.
关键词
第三方机构/食品检测实验室/质量控制Key words
third-party organization/food testing laboratory/quality control引用本文复制引用
出版年
2024
NETL
NSTL
万方数据