食品安全导刊2024,Issue(18) :7-9.

食品质量安全对企业的影响及应对策略研究

Research on the Impact and Response Strategies of Food Quality and Safety on Enterprises

翁婕
食品安全导刊2024,Issue(18) :7-9.

食品质量安全对企业的影响及应对策略研究

Research on the Impact and Response Strategies of Food Quality and Safety on Enterprises

翁婕1
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作者信息

  • 1. 曲靖市马龙区市场监督管理局,云南曲靖 655000
  • 折叠

摘要

保障食品质量安全与维护消费者的身体健康紧密相关,是提高人们生活水平的重要支撑,关系到经济发展与社会稳定.本文在全面分析食品质量安全对企业产生的影响基础上,提出了切实可行的解决方案和建议,包括公开承认问题、全面召回并启动补偿机制、积极与监管机构沟通合作、危机公关重塑品牌及持续监测与评估等,希望本研究能够为企业提供有益参考.

Abstract

Food quality and safety are closely related to consumer life and health,and are an important support for improving people's living standards,which is related to economic development and social stability.Based on a comprehensive analysis of the impact of food quality and safety on enterprises,this article proposes practical and feasible solutions and suggestions,including public recognition of issues,comprehensive recall and initiation of compensation mechanisms,active communication and cooperation with regulatory authorities,crisis public relations reshaping of the brand,and continuous monitoring and evaluation.It is hoped that this study can provide useful references for enterprises.

关键词

食品质量安全/食品企业/食品安全管理

Key words

food quality and safety/food enterprise/food safety management

引用本文复制引用

出版年

2024
食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
参考文献量6
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