食品安全导刊2024,Issue(23) :4-6.

网络餐饮食品安全监管面临的问题及对策

Problems and Countermeasures Faced by Online Catering Food Safety Supervision

王昊
食品安全导刊2024,Issue(23) :4-6.

网络餐饮食品安全监管面临的问题及对策

Problems and Countermeasures Faced by Online Catering Food Safety Supervision

王昊1
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作者信息

  • 1. 界首市市场监管综合执法大队,安徽界首 236500
  • 折叠

摘要

网络餐饮行业快速兴起给人们生活带来了诸多便利,促进了社会经济的发展,但也无形中增加了食品安全风险.基于此,本文分析了网络餐饮食品安全监管的现状与面临的主要问题,从完善相关法律法规、强化职能部门监管能力、落实第三方平台主体责任、发展食品安全社会共治等方面提出了加强网络餐饮食品安全监管的对策,以全方位提升网络餐饮食品安全监管效能.

Abstract

The rapid rise of the online catering industry has brought many conveniences to people's lives and promoted the development of social economy,but it has also increased food safety risks invisibly.Based on this,this paper analyzes the current situation and main problems of online catering food safety supervision,and proposes countermeasures to strengthen online catering food safety supervision from the aspects of improving relevant laws and regulations,strengthening the supervision capacity of functional departments,implementing the main responsibilities of third-party platforms,and developing social co-governance of food safety,so as to improve the effectiveness of online catering food safety supervision in all aspects.

关键词

网络餐饮/食品安全监管/优化策略

Key words

online catering/food safety supervision/optimization strategy

引用本文复制引用

出版年

2024
食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
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