Research on Detection Technology of Pesticide Residues in Food
The detection technology for pesticide residues in food is a key means to ensure food safety,but it faces many challenges in sensitivity,detection speed,and applicability,especially in handling complex samples,improving detection efficiency,and reducing false alarm rates,which still need further improvement.To promote the development of food pesticide testing technology,relevant enterprises should combine the advantages of artificial intelligence technology,continuously improve the testing standard system,and strengthen the construction of professional talent teams to break through existing technological bottlenecks,comprehensively improve the testing level,and provide strong support for building a safer and more reliable food supply system.
pesticide residues in fooddetection technologychallengecountermeasuresdevelopment trend
万方数据
维普
