This article explores the role of third-party institutions in industry regulation from the perspective of county(city,district)education departments,and proposes application strategies from four aspects:training system,food safety management system,on-site inspection mechanism,and food safety risk assessment,in order to provide reference for food safety management in primary and secondary schools.
关键词
第三方机构/食品安全/中小学食堂
Key words
third-party institutions/food safety/primary and secondary school canteens
维普
万方数据