Analysis of Applicable Pesticides for Green Food Spinach Production
Since the comprehensive cancellation of pollution-free agricultural product certification and the vigorous development of green certification,the scale of green food production has developed rapidly,but the green food production technology promotion system has not yet been established,and the current contradiction between green food supervision and green food production technology is prominent.In this paper,through the green food standard system and GB 2763-2021 and GB 2763.1-2022 related to watermelon,the multi-angle and multi-dimensional screening,induction and analysis were conducted with the data of China Pesticide Information Network,aiming to provide reference for the compliant scientific use of applicable pesticides in green food watermelon production.