Research Progress on Nutritional Value and Processing Technology of Taishan Ganoderma lucidum
Taishan Ganoderma lucidum is a fungus with the same origin as medicine and food,and its nutritional value have attracted much attention since ancient times.This article elaborates on the nutritional components and health effects of Taishan Ganoderma lucidum,summarizes the technological processes of it's main processing products,and focuses on the extraction and purification technology of functional components in Taishan Ganoderma lucidum.It also makes prospects for the research and product development of Taishan Ganoderma lucidum,aiming at providing a new perspective for the effective development and utilization of Taishan Ganoderma lucidum resources and the innovation of deep processing technology,and to contribute theoretical support and practical reference to industrial development.
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