Research on the Importance of Food Safety in Food Engineering Quality
This article explores the importance of food safety in food engineering quality,and analyzes various factors that affect food safety,such as biological,chemical and physical factors.To ensure food safety,this article proposes countermeasures and suggestions such as strengthening source control,improving production process control level,strengthening supervision and testing,and enhancing social governance.By implementing comprehensive and multi-level measures,a rigorous food safety guarantee system can be established to ensure the safety of the consumer's tongues and promote the healthy development of the food industry.