As a highly nutritious and valuable fruit,the perishability of strawberries has always been a major challenge during storage and transportation.In order to extend the shelf life of strawberries and reduce losses caused by improper storage,chitosan based coating technology has gradually gained widespread attention as a natural,safe,and environmentally friendly preservation method.This article studies the latest research progress of chitosan based coating technology in strawberry storage and preservation,and explores in detail the preservation mechanism,formula optimization approach,types of chitosan based coating technology,in order to provide reference for the development of strawberry preservation technology.
关键词
壳聚糖基涂膜技术/草莓贮藏保鲜/成膜抑菌/生理代谢
Key words
chitosan based coating technology/strawberry storage and preservation/film formation inhibition/physiological metabolism
维普
万方数据