Common Problems and Solutions in Agricultural Food Inspection and Testing
This paper analyzes the problems existing in the process of agricultural food inspection and testing,such as insufficient sample representativeness,low sensitivity of detection methods and significant deviations in data analysis,and proposes corresponding solutions,such as optimizing sample collection strategies,improving the accuracy of detection technology,and standardizing the data analysis process,aiming to improve the accuracy and reliability of inspection and testing results.The results show that scientific and reasonable sample collection and processing,high-sensitivity detection technology and rigorous data analysis process are the key to ensure the quality and safety of edible agricultural products.
agricultural foodinspection and testingsample representativenessdetection sensitivity
万方数据
维普
