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高质量发展视角下高校食堂经营管理模式研究

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在高质量发展视角下,高校应探索出既符合国家政策要求又适合新时代发展的食堂经营模式,提高师生对食堂的满意度,让学校、企业、师生三方得益.本文分析了高校食堂自主经营、全外包、劳务派遣和服务外包 4 种经营模式的利弊,提出了高校食堂"校企联营"新模式的设想,分析了新模式的关键做法以及利弊,旨在为高校食堂经营模式改革提供理论参考,进一步提升高校食堂餐饮服务质效,助力高校食堂高质量发展.
Research on the Management Model of University Canteen from the Perspective of High Quality Development
From the perspective of high-quality development,universities should explore a cafeteria management model that meets both national policy requirements and is suitable for the development of the new era,improve the satisfaction of teachers and students with the cafeteria,and benefit the school,enterprises,and teachers and students.This article analyzes the advantages and disadvantages of four business models for university canteens:independent operation,full outsourcing,labor dispatch,and service outsourcing.It proposes a new model of"school enterprise joint venture"for university canteens,analyzes the key practices and advantages and disadvantages of the new model,and aims to provide theoretical reference for the reform of university canteen business models,further improve the quality and efficiency of university canteen catering services,and assist in the high-quality development of university canteens.

university canteenmanagement controlschool-enterprise joint operation modehigh-quality development

邓剑康、梁敏燕

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广东科贸职业学院,广东 广州 510430

高校食堂 经营管理 校企联营模式 高质量发展

2024

食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
年,卷(期):2024.(32)