食品安全导刊2024,Issue(32) :183-185,189.

食品质量技术监督下食品市场监管的问题与对策

Problems and Countermeasures of Food Market Supervision Under the Supervision of Food Quality and Technology

肖成桢
食品安全导刊2024,Issue(32) :183-185,189.

食品质量技术监督下食品市场监管的问题与对策

Problems and Countermeasures of Food Market Supervision Under the Supervision of Food Quality and Technology

肖成桢1
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作者信息

  • 1. 郯城县知识产权保护中心,山东 临沂 276100
  • 折叠

摘要

食品安全关系到社会的稳定与发展.近年来,随着人们生活质量的不断提升,食品行业得到了快速发展,但食品安全问题也日益突出.当前,食品市场的监督管理在食品质量与技术的监控领域面临重大挑战,严重威胁消费者健康.因此,监管部门与企业必须携手应对这些风险与挑战.基于此,本文通过分析食品市场监管的现状,深入探究食品质量技术监督下市场监管存在的问题,并提出针对性的优化策略,以期为食品市场监管工作提供有益的参考与启示.

Abstract

Food safety is related to the stability and development of society.In recent years,with the continuous improvement of people's quality of life,the food industry has developed rapidly,but food safety issues have also become increasingly prominent.Currently,the supervision and management of the food market face significant challenges in the monitoring of food quality and technology,posing a serious threat to consumer health.Therefore,regulatory authorities and enterprises must work together to address these risks and challenges.Based on this,this article analyzes the current situation of food market regulation,explores in depth the problems existing in market regulation under food quality technology supervision,and proposes targeted optimization strategies,in order to provide useful reference and inspiration for food market regulation work.

关键词

食品质量技术监督/食品市场监管/问题/优化对策

Key words

food quality and technical supervision/food market supervision/problem/optimization countermeasures

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出版年

2024
食品安全导刊
商业科技质量中心 北京肉类食品协会

食品安全导刊

影响因子:0.065
ISSN:1674-0270
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