Research on the Influence of Environmental Factors on Food Safety Test Results
Food safety testing is an important means to ensure public health,but the test results are easily affected by environmental factors.This article provides an overview of common food safety testing methods,including physical and chemical testing,immunological testing,and molecular biology testing.It focuses on exploring the impact mechanisms of environmental factors such as temperature,humidity,and light on testing results,and proposes corresponding control measures.A deep understanding of these influencing mechanisms is of great significance for optimizing the detection process and improving data reliability.
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