理化检验技术在食品加工中的应用研究
Research on the Application of Physicochemical Inspection Technology in Food Processing
蔡冰如1
作者信息
- 1. 华测检测认证集团股份有限公司,广东 深圳 518100
- 折叠
摘要
本文探讨理化检验技术在食品加工中的应用,旨在保证食品质量和安全,提升产品质量,为食品工业的高质量发展提供技术支持.
Abstract
This paper discusses the application of physical and chemical inspection technology in food processing,aiming at ensuring food quality and safety,improving product quality,and providing technical support for the high-quality development of food industry.
关键词
理化检验技术/食品安全/质量控制/食品加工Key words
physical and chemical testing technology/food safety/quality control/food processing引用本文复制引用
出版年
2024
NETL
NSTL
万方数据