首页|云芝多糖对肠道益生菌生长的影响

云芝多糖对肠道益生菌生长的影响

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益生菌具有增强机体免疫力和维持肠道微生态平衡的作用.研究以云芝多糖为原料,探究云芝多糖对植物乳杆菌(Lactobacillus plantarum)、嗜热链球菌(Streptococcus thermophilus)、酪丁酸梭菌(Clostridium tyrobutyricum)和青春双歧杆菌(Bifidobacterium adolescentis)生长的影响,并且探究云芝多糖对这4种益生菌在模拟胃肠液中的耐受性.结果表明,云芝多糖能够促进青春双歧杆菌和酪丁酸梭菌的生长.云芝多糖可提高青春双歧杆菌对体外模拟胃液的耐受性.该研究可以为云芝多糖功能性食品的开发提供理论依据.
Effects of Coriolus versicolor Polysaccharides on the Growth of Gastrointestinal Probiotics
Probiotics can improve the immune responses and regulate the ecosystem of microorganisms in the gastrointestinal tract.Polysaccharides of Coriolus versicolor were used as raw material,and the effects of polysaccharides of Coriolus versicolor on the growth of Lactobacillus plantarum,Streptococcus thermophilus,Clostridium tyrobutyricum,and Bifidobacterium adolescentis were investigated in this research.Then,the in vitro human digestive tract microecological simulation system was established by simulating the fluid environment of the stomach and small intestine,and the effects of polysaccharides of Coriolus versicolor on the probiotics were evaluated.The results showed that the polysaccharides of Coriolus versicolor could increase the number of Clostridium tyrobutyricum,and Bifidobacterium adolescentis.The polysaccharides of Coriolus versicolor could improve the tolerance of Bifidobacterium adolescentis in the fluid environment of the stomach in vitro.This study could provide a reference for the development of polysaccharides of Coriolus versicolor.

Coriolus versicolorpolysaccharideprobiotics

陈镕坤、池延添、易永旺、邓柳鸿、曾亮、魏奇

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宁德师范学院生命科学学院(宁德 352100)

福建省科技厅产学研合作示范基地(宁德 352100)

云芝 多糖 益生菌

宁德师范学院2023年大学生创新创业训练计划项目

S202310398022

2024

食品工业
上海市食品工业研究所

食品工业

影响因子:0.47
ISSN:1004-471X
年,卷(期):2024.45(1)
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