食品工业2024,Vol.45Issue(1) :260-263.

超高相液相色谱串联质谱法分析鸡蛋中金刚乙胺含量残留

Determination of Rimantadine Residues in Eggs by Ultra High Phase Liquid Chromatography Tandem Mass Spectrometry

林柯璐 王玲 舒畅 潘志明
食品工业2024,Vol.45Issue(1) :260-263.

超高相液相色谱串联质谱法分析鸡蛋中金刚乙胺含量残留

Determination of Rimantadine Residues in Eggs by Ultra High Phase Liquid Chromatography Tandem Mass Spectrometry

林柯璐 1王玲 2舒畅 1潘志明1
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作者信息

  • 1. 德阳市食品药品安全检验检测中心(德阳 618000);德阳市食品检验重点实验室(德阳 618000)
  • 2. 德阳市罗江区粮食质量安全监督检查站(罗江 618500)
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摘要

采用超高效液相色谱串联质谱法(UPLC-MS/MS)对鸡蛋中金刚乙胺的含量残留进行研究.样品由1%乙酸乙腈提取后,通过PCX阳离子交换固相萃取柱净化,使用Eclipse Plus C18反相色谱柱(2.1 mm × 50 mm,1.8 μm)进行分离,以0.1%甲酸水和甲醇溶液作为流动相进行梯度洗脱,使用超高效液相色谱-三重四极杆串联质谱联用仪,选择正离子多反应监测模式进行定性定量测定.金刚乙胺在1.0~20.0 ng/mL质量浓度下呈良好线性关系,相关系数(R2)大于0.999,分别添加质量分数1,2和10 μg/kg这3个水平的标准品,加标回收率为84.2%~91.8%,方法定量限为1.0μg/kg.该方法的建立对于监控鸡蛋中的金刚乙胺残留具有积极作用.

Abstract

The contents of rimantadine in eggs were studied by ultra high performance liquid chromatography tandem mass spectrometry(UPLC-MS/MS).After the sample was extracted from 1%acetonitrile,it was purified by PCX Cation-exchange solid phase extraction column,separated by Eclipse Plus C18 reverse phase column(2.1 mm×50 mm,1.8 μm),and gradient elution was performed with 0.1%formic acid water and methanol solution as mobile phase.Using ultra high performance liquid chromatography-triple quadrupole tandem mass spectrometry,the positive ion multi-reaction monitoring mode was selected for qualitative and quantitative determination.Rimanantine showed a good linear relationship at the concentration of 1.0-20.0 ng/mL,and the correlation coefficient(R2)was greater than 0.999.The standard substances with mass concentrations of 1,2 and 10 μg/kg were added,respectively.The recoveries were 84.2%-91.8%,and the limits of quantitation were 1.0 μg/kg.The establishment of this method had a positive effect on the monitoring of rimantadine residues in eggs.

关键词

超高相液相色谱-串联质谱/金刚乙胺/鸡蛋

Key words

UPLC-MS/MS/rimantadine/egg

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出版年

2024
食品工业
上海市食品工业研究所

食品工业

影响因子:0.47
ISSN:1004-471X
参考文献量16
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