Exploration and Teaching Reform of Food Biochemistry Course in Applied Universities Based on OBE Educational Philosophy
With the goal of cultivating innovative talents in applied undergraduate education and guided by the OBE educational philosophy,aim to optimize the teaching content of the Food Biochemistry course.Through the implementation of diverse and flexible teaching methods,enrich digital teaching resources,emphasis on the integration of ideological and political education into the curriculum,as well as reforming the assessment and evaluation system,enhance students'confidence and abilities in participating in the teaching process.Moreover,strive to foster students'enthusiasm for independent learning and their capacity for practical innovation.By exploring the reform and innovation of the Food Biochemistry course in the field of food science,promote the cultivation of outstanding talents in applied and innovative fields.
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