食品工业2024,Vol.45Issue(2) :192-196.

现代检测技术在白酒真实性鉴别中的应用研究进展

Research Progress on the Application of Modem Detection Technology in Baijiu Authenticity Identification

杨博 郭启鹏 苏正 谢玲 陈晨 龚小会
食品工业2024,Vol.45Issue(2) :192-196.

现代检测技术在白酒真实性鉴别中的应用研究进展

Research Progress on the Application of Modem Detection Technology in Baijiu Authenticity Identification

杨博 1郭启鹏 1苏正 1谢玲 1陈晨 1龚小会1
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作者信息

  • 1. 贵州省轻工业科学研究所(贵阳 550007)
  • 折叠

摘要

白酒的真实性是白酒行业发展和消费者权益的基本保障,传统鉴别方法依赖品酒师个人经验进行评定,存在主观性强、准确度低、处理样本能力弱的不足.现代检测技术利用先进检测设备和先进检测方法对白酒真实性进行鉴别,提高白酒真实性鉴别稳定性和高效性.详细综述光谱、色谱、质谱等现代检测技术在白酒真实性鉴别中的应用研究现状,对比传统技术与现代检测技术优劣势,并展望现代检测技术未来发展方向,为白酒真实性鉴别提供借鉴.

Abstract

The authenticity of Baijiu is the basic guarantee for the development of Baijiu industry and the rights and interests of consumers.The traditional identification methods rely on the personal experience of wine tasters for evaluation,which has strong subjectivity,low accuracy and weak sample handling ability.Modem detection technology uses advanced detection equipment and advanced detection methods to identify the authenticity of Baijiu,and to improve the stability and efficiency of Baijiu authenticity identification.The application of spectrum,chromatography,mass spectrometry and other modem detection technologies in the authenticity identification of Baijiu is reviewed in detail.The advantages and disadvantages of traditional technology and modern detection technology are compared,and the future development direction of modem detection technology is prospected to provide reference for the authenticity identification of Baijiu.

关键词

白酒/检测/真实性/鉴别

Key words

Baijiu/detection/authenticity/identifying

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基金项目

贵州省科技计划(黔科合服企[2021]3号)

贵州科学院科研发展资金项目(黔科院科发[2023]03号)

贵州科学院科研发展资金项目(黔科院科发[2023]02号)

贵州科学院省级科研专项(黔科院科专合字[2022]06号)

出版年

2024
食品工业
上海市食品工业研究所

食品工业

影响因子:0.47
ISSN:1004-471X
参考文献量56
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