Discussion on Teaching Reform of"Food Engineering Principle"under New Engineering Background
"Food Engineering Principle"is an important professional basic course in the field of food science engineering and grain engineering.Explore the teaching mode of this course under the background of new engineering construction.Aiming at the problems existing in the current teaching,such as single teaching form,low emphasis on practice and imperfect assessment,combined with the teaching concept of OBE,it carries out reforms from the aspects of curriculum objectives,teaching mode,practice plan and assessment method,and catalyzes the organic integration of teaching and learning.Improve students'learning enthusiasm,initiative and teaching quality,pay attention to training compound talents,realize the combination of talent education and industry development,and promote the construction of modem food engineering discipline in colleges and universities.
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