摘要
以苏州农业职业技术学院食品智能加工技术专业为例,通过分析专业基本情况、树立诊改目标、设计专-业诊改质量螺旋架构、完善专业诊改标准体系、确立质量监控点、开展诊改工作、构建保障措施体系、分析诊改成效等方面的探索,以期形成诊断与改进的内生发展机制,为相关专业人才高质量培养提供借鉴经验.
Abstract
Take food intelligent processing technology of Suzhou Polytechnic Institute of Agriculture as an example.Explore through analyzing the basic situation of the profession,establish diagnostic reform goals,design a spiral structure of professional diagnostic reform quality,improve the professional diagnostic reform standard system,establish quality monitoring points,carry out diagnostic reform work,construct a guarantee measure system,and analyze the effectiveness of diagnostic reform,in order to establish an endogenous development mechanism for diagnosis and improvement,providing reference experience for high-quality cultivation of relevant professional talents.
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