Exploration of Integrated Training Model for Graduate Students in Food Science under the Concept of Public Health
Integration of science and education is an inevitable trend for national development.Graduate education should actively adapt to and promote this trend in order to better serve the development of the country and social progress.Based on the introduction of the Healthy China Strategy and the progress of integrated science and education training at home and abroad,propose some strategies and suggestions for implementing integrated science and education to promote the development of the health industry.Through analysis of aspects such as enhancing innovation capabilities,promoting interdisciplinary cooperation,driving economic development,and enhancing international competitiveness,it explored the necessity of implementing integrated science and education in graduate education in the field of food science and engineering,as well as its significance for graduate students,enterprises,and national development.
graduate educationintegration of science and educationcollaborative innovationtalent training