Quality Control and Standardization of Sampling of Edible Agricultural Products Based on Network Sampling Process
The standardization of food safety sampling has an important impact on the fairness,accuracy,and representativeness of laboratory test results of food sampling inspection institutions.It is crucial to select representative samples in the network sampling process.As a necessity of public daily life,edible agricultural products are related to thousands of households,and their safety and security are receiving increasing attention and importance.This article analyzes and summarizes the behavioral norms and effectiveness in the network process,aiming to provide reference for sampling work and assist in online sampling and quality supervision of edible agricultural products.
万方数据
维普
