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高校人才培养模式框架下食品类专业学生创业教育研究

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创业教育作为高等教育史上一种崭新的教育理念,逐渐成为高等教育机构重要的研究领域.自主创业已成为时代不可逆转的趋势,在高校人才培养模式框架下,开展创业教育要不断更改模式、顺应趋势.不断加强食品专业类学生的创业教育服务,培养出具有较强竞争力和适应力的高校人才,促进高等教育事业的发展和社会和谐.
A Study on the Entrepreneurship Education of Food Majors in the Framework of Talent Cultivation Model in Colleges and Universities
As a brand-new educational idea in the history of higher education,entrepreneurship education has gradually become an important research field in higher education institutions.Independent Entrepreneurship has become an irreversible trend of the times.In the framework of talent training model,entrepreneurship education should constantly change the model and adapt to the trend.It is necessary to strengthen the education service for the students of food specialty,to cultivate the talents with strong competitiveness and adaptability,and to promote the development of higher education and social harmony.

college food majorpersonnel trainingentrepreneurial innovation

吉丽君、孙丽丽、杜精睛

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锦州医科大学(锦州 121001)

锦州医科大学附属第三医院(锦州 121001)

高校食品专业 人才培养 创业创新

2024

食品工业
上海市食品工业研究所

食品工业

影响因子:0.47
ISSN:1004-471X
年,卷(期):2024.45(8)