Research and Practice on Assessment Reform of"Grain,Oil and Food Technology"Course Based on OBE Concepts
"Grain and Oil Food Technology"is a professional core course of food science and engineering.There are many problems in the traditional course assessment.Based on the Outcome-Based Education(OBE)concept,a"whole process,dynamic system and diversified"assessment system,a multi-party evaluation mechanism and a"scientific and standardized"course assessment and monitoring system are established.The practical results indicate that through a well-structured reform of the course assessment,students'initiative and learning interest have been effectively stimulated.This reform also serves as a scientific means to accurately gauge students'mastery level of the"Oil and Grain Food Technology"course.Moreover,it has led to the establishment of a rational grading criterion for evaluating students'learning achievements,resulting in a noticeable enhancement in teaching quality.
OBE conceptGrain and Oil Food Technologycourse assessment
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