食品工业科技2024,Vol.45Issue(4) :229-237.DOI:10.13386/j.issn1002-0306.2023030267

基于HPLC结合化学计量学研究黄芪茎叶的最适采收期

Study on the Optimal Harvest Time of Stems and Leaves of Astragalus membranaceus Based on HPLC and Chemometrics

李小兰 高欣缘 孙杰 魏赫男 郭丽丽
食品工业科技2024,Vol.45Issue(4) :229-237.DOI:10.13386/j.issn1002-0306.2023030267

基于HPLC结合化学计量学研究黄芪茎叶的最适采收期

Study on the Optimal Harvest Time of Stems and Leaves of Astragalus membranaceus Based on HPLC and Chemometrics

李小兰 1高欣缘 1孙杰 1魏赫男 1郭丽丽1
扫码查看

作者信息

  • 1. 山西中医药大学中药与食品工程学院,山西晋中 030619
  • 折叠

摘要

目的:建立黄芪茎叶中 7种黄酮类和 3种皂苷类成分含量的HPLC同步检测方法,研究不同采收期黄芪茎叶中活性成分的动态变化规律,明确黄芪茎叶的最适采收期.方法:对色谱条件进行方法学考察,确定 10种活性成分的HPLC同步检测方法,进而测定不同采收期黄芪茎叶中 10种活性成分的含量,再结合聚类分析和主成分分析以及熵权TOPSIS法分析上述成分含量的动态变化与分布规律.结果:10种成分随不同采收期均呈显著变化(P<0.05),其中黄芪茎中黄酮总量在 8月下旬~9月较高,皂苷总量在 8月上旬达到最高;黄芪叶中黄酮总量在8月~9月上旬较高,皂苷总量变化趋势不明显.化学计量学分析结果显示,黄芪茎和叶中的化学成分含量在 8月前后均有明显不同,进一步的熵权TOPSIS分析结果表明,8~9月的黄芪茎质量综合评价较高,8月的黄芪叶质量综合评价最高,建议黄芪茎叶适宜的采收期为 8月下旬.结论:所建立的HPLC方法可用于黄芪茎叶中黄酮类和皂苷类活性成分的同步检测,所明确的黄芪茎叶最适采收期可为黄芪茎叶的质量控制和精深开发利用提供科学依据.

Abstract

Objective:To establish the HPLC method for simultaneous content determination of seven flavonoids and three saponins ingredients in the stems and leaves of Astragalus membranaceus,and to investigate its dynamic variation rules in different harvest time so as to determine the appropriate harvest time.Methods:After conducting the methodological investigation of chromatographic conditions,the HPLC detection method of ten active components was established.Then the method was used to determine the content of ten active components in the stems and leaves of Astragalus membranaceus in different harvest time.Finally,the cluster analysis,principal component analysis and entropy weight TOPSIS method were used to analyze the dynamic variation and distribution of the above components.Results:There were significant differences in the contents of the ten ingredients in the aerial parts of Astragalus membranaceus during different harvest periods(P<0.05).The total content of flavonoids in stems was higher from late August to September,and that of saponins was reached in early August.In contrast,the highest total amount of flavonoids in leaves was shown in the period of August to early September,and the amount of total saponins was not obviously changed.The results of chemometrics analysis showed that the contents of chemical components in the stems and leaves of Astragalus membranaceus before August were significantly different with that after August.Further entropy weight TOPSIS analysis showed that the stems of Astragalus membranaceus from August to September shared better comprehensive quality than other periods,and the leaves of Astragalus membranaceus in August presented the best quality,suggesting that the stems and leaves of Astragalus membranaceus should be harvested in late August.Conclusion:The HPLC method could be used for the simultaneous content detection of flavonoids and saponins ingredients in the aerial parts of Astragalus membranaceus.The suggested harvest period of the stems and leaves of Astragalus membranaceus could provide scientific basis for the quality control and further utilization of the stems and leaves of Astragalus membranaceus.

关键词

黄芪茎叶/采收期/高效液相色谱法/化学计量学/熵权TOPSIS法

Key words

stems and leaves of Astragalus membranaceus/harvest time/high performance liquid chromatography/chemometrics/entropy weight TOPSIS method

引用本文复制引用

基金项目

山西省应用基础研究计划项目(201901D211544)

山西中医药大学科技创新能力培育计划"太行本草"专项项目(2022PY-TH-04)

山西省研究生科研实践创新项目(2023KY687)

山西中医药大学研究生创新创业项目(2023CX044)

出版年

2024
食品工业科技
北京一轻研究院

食品工业科技

CSTPCD北大核心
影响因子:0.842
ISSN:1002-0306
被引量1
参考文献量10
段落导航相关论文