结合态酚类物质在植物生长、食品加工及人体消化过程中的释放规律研究进展
Research Progress on Release Patterns of Conjugated Phenolics During Plant Growth,Food Processing and Human Digestion
王胜宇 1杨梅 1胡鹤宇 1朱才庆 2董欢欢 3管咏梅 1朱卫丰1
作者信息
- 1. 江西中医药大学药学院,江西南昌 330004
- 2. 江西省医疗器械检测中心,江西南昌 330004
- 3. 江西中医药大学药学院,江西南昌 330004;江西省医疗器械检测中心,江西南昌 330004
- 折叠
摘要
酚类物质具有抗氧化、抗炎、改善机体肠道健康等多种生理作用,在植物体生长及调节人体健康方面有着重要作用.相较于可直接萃取的游离态酚类物质,与多糖、蛋白质、脂质等结合的结合态酚类物质,所占比例更高,分布更广,具有潜在的应用价值,受到了越来越多的关注.结合态酚类物质从植物生长到食品加工再到人体消化利用全链条过程中,因受到多种因素影响,其组成、结构、迁移转化、赋存特征等会发生复杂的变化,研究其积累与释放规律对增强其生物活性,提高酚类利用率尤为重要.因此,本文就结合态酚类物质在植物生长、食品加工及人体消化过程中的释放研究情况进行简要综述,以期为阐明结合态酚类释放规律及提高其利用率提供理论指导.
Abstract
Phenolics have various of physiological effects such as antioxidant,anti-inflammation,and improving intestinal health,as well as playing an important role in the growth of plant and the regulation of human health.Compared with the free phenolics that can be directly extracted,the conjugated phenolics that are bound to polysaccharides,proteins,lipids,and other components have a higher proportion and a wider distribution.The conjugated phenolics have potential application value and increasing attention.During the entire chain from plant growth to food processing and then to human digestion and utilisation,the conjugated phenolics undergo complex changes in composition,structure,migration transformation,and storage characteristics due to the influence of many factors.The study of its accumulation and release patterns is particularly important to enhance its biological activity and improve the utilisation rate of phenolics.Therefore,this paper provides a brief overview on the release of conjugated phenolics during plant growth,food processing,and human digestion,with a view to providing theoretical guidance for elucidating the release pattern of bound phenolics and improving their utilisation.
关键词
结合态多酚/释放过程/植物生长/食品加工/人体消化Key words
conjugated phenols/releasing process/plant growth/food processing/human digestion引用本文复制引用
基金项目
国家自然科学基金(82260765)
江西中医药大学科技创新团队发展计划(CXTD-22004)
出版年
2024
国家科技期刊平台
NSTL
万方数据