食品工业科技2024,Vol.45Issue(19) :158-165.DOI:10.13386/j.issn1002-0306.2023110185

海洋α-葡萄糖苷酶的克隆表达及其制备高纯潘糖的研究

Cloning and Expression of Marine α-Glucosidase and Its Preparation of High Purity Panose

于轶群 薛陆州 倪豪 蒋蕾 亢新鑫 盘赛昆 王淑军
食品工业科技2024,Vol.45Issue(19) :158-165.DOI:10.13386/j.issn1002-0306.2023110185

海洋α-葡萄糖苷酶的克隆表达及其制备高纯潘糖的研究

Cloning and Expression of Marine α-Glucosidase and Its Preparation of High Purity Panose

于轶群 1薛陆州 1倪豪 1蒋蕾 1亢新鑫 1盘赛昆 1王淑军1
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作者信息

  • 1. 江苏省海洋生物资源与环境重点实验室,江苏海洋大学,江苏连云港 222005;江苏省海洋生物技术重点实验室,江苏海洋大学,江苏连云港 222005
  • 折叠

摘要

潘糖是含α-1,6糖苷键的低聚异麦芽糖,α-葡萄糖苷酶是制备潘糖的关键酶制剂.本研究对深海热液口超嗜热古菌(Thermococcus siculi HJ21)中的α-葡萄糖苷酶序列进行合成,并克隆入载体pET29a,在大肠杆菌BL21中表达,通过His Trap HP层析柱纯化获得纯酶,以SDS-PAGE电泳测定α-葡萄糖苷酶分子量,并研究了酶的性质和其转糖苷作用.结果表明:该基因为729 bp,编码242个氦基酸,分子量约为27.2 kDa.该酶最适催化温度和pH分别为40℃和6.0.在以果糖为受体,与麦芽糖的比例为1∶9,反应10h时,其潘糖的生成量最高可以达到79.1%.研究结果为古细菌α-葡萄糖苷酶制备高纯度潘糖提供了依据.

Abstract

Panose is iso-malto-oligosaccharide contained α-1,6 glycosidic bonds,and α-glucosidase is the key enzyme to produce panose.In this study,the α-glucosidase gene in deep-sea hydrothermal vents thermophilic archaea Thermococcus siculi HJ21 was synthesized,and cloned into the vector pET29a.Then expressed in Escherichia coli BL21 and purified by His Trap HP column.The molecular weight of α-glucosidase was determined by SDS-PAGE.The enzymatic properties and transglycosylation were also investigated.The results showed that the gene of α-glucosidase was 729 bp and encoded 242 amino acids.The molecular weight of α-glucosidase was about 27.2 kDa.Its optimal temperature and pH were 40 ℃ and 6.0 respectively.When the receptor was fructose,and the ratio of fructose and maltose was 1∶9,the highest yield of panose could reached 79.1%after 10 h reaction.The results provide a basis for producing high-purity panose by α-glucosidase from archaea.

关键词

α-葡萄糖苷酶/克隆表达/低聚异麦芽糖/转糖苷/潘糖

Key words

α-glucosidase/cloning and expression/iso-malto-oligosaccharide/trans glycoside/panose

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出版年

2024
食品工业科技
北京一轻研究院

食品工业科技

CSTPCD北大核心
影响因子:0.842
ISSN:1002-0306
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