金银花作为一种药食同源植物,具有较好的食用价值和药用价值.金银花多糖是一种纯天然多糖,具有增强免疫力、抗氧化、降血糖、消炎、抑制β-淀粉样蛋白(Aggregates of amyloid β,Aβ)聚集等功效,未来在日常用品、功能食品和医药用品等领域具有广阔的发展前景.文章主要总结了近几年金银花多糖的提取纯化方法和结构表征等,并对其结构与生物活性的关系进行探讨.对其目前有待解决的问题和未来发展方向进行展望,为金银花多糖在健康产业方面的应用和研究提供理论支撑和新的发展思路.
Research Progress on Extraction,Purification,and Structure-Activity Relationship of Polysaccharides from Honeysuckle Lonicera japonica Thunb.
As a medicinal and edible plant,honeysuckle(Lonicera japonica Thunb.)has good edible value and medicinal value.Honeysuckle polysaccharide is a kind of pure natural polysaccharide,which has the efficacy of enhancing immunity,antioxidant,hypoglycemic,anti-inflammatory,and inhibiting the aggregates of amyloidβ(Aβ).It has a broad development prospect in the fields of daily necessities,functional foods and medical supplies in the future.This paper mainly summarizes the extraction,purification methods,structural characterization of honeysuckle polysaccharides in recent years,and discusses the relationship between its structure and biological activity.The current problems to be solved and the future development direction are prospected,aiming to provide theoretical support and new development ideas for the application and research of honeysuckle polysaccharides in the health industry.
honeysuckle(Lonicera japonica Thunb.)polysaccharidesextraction and purificationstructurestructure-activity relationship
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