Research Progress in the Application of Gas Chromatography-Ion Mobility Spectrometry in Food Authentication
Gas chromatography-ion mobility spectrometry(GC-IMS)is a sensitive analytical technology for the detection,identification and monitoring of trace substances in different matrices,which enables secondary rapid separation and high-precision qualitative analysis of analytical substances through GC and IMS.With the advantages of environmental friendliness,ease of use,simple operation,and suitability for continuous large-scale industrial detection,GC-IMS has gradually become a popular analytical technology in the field of food authentication in recent years.In an effort to provide a theoretical reference for food authentication,this review introduces the types,structures,working principles,and analytical methods of GC-IMS,and focuses on its application in food authentication.
gas chromatography-ion mobility spectrometryauthenticationfoodsapplication
万方数据
维普
