首页|menD表达强度对枯草芽孢杆菌中维生素K2产量的影响

menD表达强度对枯草芽孢杆菌中维生素K2产量的影响

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维生素K2(Vitamin K2,MK)是一种重要的天然化合物,在治疗多种疾病方面都有着重要的作用.为探究枯草芽孢杆菌甲萘醌途径中关键基因menD表达量的不同对于细菌生长、生物膜形态与MK合成的影响,以枯草芽孢杆菌 168(Bacillus subtilis 168,BS168)为出发菌株,构建 BS168-ΔmenD、BS168-P43-menD、BS168-PxylA-menD突变菌株,使用HPLC检测菌株中MK的含量,使用western-blot检测蛋白质的表达强度,以确定menD在枯草芽孢杆菌中对于MK合成的作用.研究发现,BS168-ΔmenD菌株生长缓慢,无法很好的产生生物膜,在培养基中需要添加甲萘醌标准品细胞才能生长;BS168-P43-menD、BS168-PxylA-menD突变菌株的生物膜和MK的含量与原始菌株都有较为显著的差异.静态发酵时,孔板中重组菌株BS168-P43-menD、BS 168-PxylA-menD生物膜的形成量和褶皱程度相较于原始菌株得到较大的提升,BS 168-P43-menD、BS 168-PxylA-menD重组菌株的生物膜形成量分别为原始菌株的1.36倍与1.59倍,同时,BS168-P43-menD、BS168-PxylA-menD MK产量分别为原始菌株的1.64倍和1.87倍,BS168-PxylA-menD的最大产量达39.27 mg/L.结果表明,作为枯草芽孢杆菌中MK合成途径的关键酶,menD的表达量是影响枯草芽孢杆菌中生物膜与MK形成的重要因素.
Effect of menD expression on vitamin K2 production in Bacillus subtilis
Vitamin K2(MK)is an important natural compound,which plays an important role in the treatment of various diseases.To determine the role of menD in MK synthesis in Bacillus subtilis,the effects of the different expression levels of menD on bacterial growth,biofilm morphology,and MK production were detected by constructing BS168-ΔmenD,BS168-P43-menD and BS168-PxylA-menD.The ex-pression intensity of the menD was detected by western-blot and the content of MK was detected by HPLC.The experimental result showed that the BS168-ΔmenD strain failed to form biofilm and couldn't grow well when standard menadione wasn't added in the medium.The biofilm and the MK content of BS168-P43-menD and BS168-PxylA-menD were significantly different from the original strain BS168.During static fermentation,the biofilm biomass and wrinkle degree of BS168-P43-menD and BS168-PxylA-menD were greatly increased.The biofilm biomass of BS168-P43-menD and BS168-PxylA-menD were 1.36 and 1.59 times that of the original strain,respectively.The MK contents of BS168-P43-menD,BS168-PxylA-menD were 1.64 and 1.87 times that of the original strain,respectively.The maximum yield of MK was 39.27 mg/L in BS168-PxylA-menD.The results indicated that the expression level of menD was an important factor affecting the formation of biofilm and MK in B.subtilis.

Bacillus subtilisvitamin K2promoterexpression intensitybreeding of strains

黄俊宝、黄茜琳、陈宇、高旭丽、罗雅妮、陶伟、郭明雨、刘永圆、吴晶、刘艳

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安徽工程大学生物与食品工程学院,安徽芜湖,241000

枯草芽孢杆菌 维生素K2 启动子 表达强度 菌株选育

2025

食品与发酵工业
中国食品发酵工业研究院 全国食品与发酵工业信息中心

食品与发酵工业

北大核心
影响因子:0.761
ISSN:0253-990X
年,卷(期):2025.51(1)