首页|葛根蛋白酶解物大孔树脂吸附工艺优化及其体外抗氧化活性研究

葛根蛋白酶解物大孔树脂吸附工艺优化及其体外抗氧化活性研究

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目的:优化大孔树脂吸附葛根蛋白酶解物工艺及其抗氧化活性研究。方法:采用Box-Behnken响应面法确定大孔树脂吸附葛根蛋白酶解物最佳工艺。以维生素C为对照,测定最佳工艺下纯化前后葛根蛋白酶解物的抗氧化活性。结果:大孔树脂的最佳吸附—解吸工艺为上样液质量浓度10。0 mg/mL,洗脱液流速2。6 mL/min,洗脱液乙醇体积分数74%,纯化后葛根蛋白酶解物含量提升至37。19%。大孔树脂纯化后的葛根蛋白酶解物对DPPH自由基、ABTS+自由基、羟自由基的清除率均强于吸附前的。结论:大孔树脂纯化后的葛根蛋白酶解物抗氧化效果良好,可以作为一种潜在的蛋白多肽应用于食品中。
Optimization of macroporous resin adsorption process of enzymatic hydrolysis of Pueraria protein and its antioxidant activity in vitro by response surface method
Objective:This study aims to optimize the adsorption of enzymatic hydrolysis of Pueraria protein by macroporous resin and maximize the antioxidant properties in vitro.Methods:The Box-Behnken response surface method was used to determine the optimization of adsorption of enzymatic hydrolysis of Pueraria protein.Using VC as a control,the antioxidant activity of Kase was determined before and after purification under the optimal purification process.Results:The optimal adsorption-desorption process of macroporous resin is:the mass concentration of the sample solution was 10.0 mg/mL,the flow rate of the eluent was 2.6 mL/min,and the volume fraction of ethanol in the eluent was 74%.After adsorption,the content of enzymatic hydrolysis of Pueraria protein increased to 37.19%.The scavenging rate of DPPH,ABTS+,and hydroxyl radicals of Pueraria Mirifica protease after adsorption was stronger than before adsorption.Conclusion:This study shows that enzymatic hydrolysis of Pueraria protein after adsorption of macroporous resin has good antioxidant effect,which can be used as a potential protein polypeptide in food,providing data reference for further research of enzymatic hydrolysis of Pueraria protein.

Pueraria proteinenzymatic hydrolysismacroporous resinsantioxidant activityadsorption

岳奕含、严铭铭、邵帅、丁奕元、江婷

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长春中医药大学,吉林长春 130117

葛根蛋白 酶解物 大孔树脂 抗氧化活性 吸附

吉林省科技发展计划项目吉林省发改委产业技术研究与开发项目吉林省教育厅人文社科研究项目

20210401111YY2023C027-4JJKH20211006SK

2024

食品与机械
长沙理工大学

食品与机械

CSTPCD北大核心
影响因子:0.89
ISSN:1003-5788
年,卷(期):2024.40(1)
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