首页|辉光放电等离子体降解啤酒中T-2毒素

辉光放电等离子体降解啤酒中T-2毒素

扫码查看
目的:探讨辉光放电等离子体(GDP)降解啤酒中T-2毒素的最佳工艺及对啤酒理化指标的影响。方法:通过Box-Behnken方法进行四因素三水平的响应面优化试验,确定啤酒中T-2毒素的最佳降解条件。结果:当放电电压为570 V,作用时间为18 min,放电电流为99 mA,T-2毒素初始质量浓度为8。5 µg/mL时,T-2毒素降解效率最高(89。21%);经GDP处理后,啤酒泡持性显著降低(P<0。05),其他指标无明显变化。结论:通过响应面优化模型获得的GDP最佳降解条件可以用于啤酒中T-2毒素的降解;GDP处理能够影响啤酒泡持性,但对其他指标无明显影响。
Study on the degradation of T-2 toxin in beer by glow discharge plasma
Objective:Exploring the optimal process for the degradation of T-2 toxin in beer by glow discharge plasma(GDP)and its impact on the physicochemical indicators of beer.Methods:Based on single-factor experiments,a response surface optimization experiment with four factors and three levels was conducted using the Box Behnken method to determine the optimal degradation conditions for T-2 toxin in beer.Results:When the discharge voltage was 570 V,the action time was 18 minutes,the discharge current was 99 mA,and initial concentration of T-2 toxin was 8.5 μg/mL.Under the control of these conditions,the degradation efficiency of the T-2 toxin was the highest(89.21%).After GDP treatment,the physical and chemical indicators of beer were tested,and the results showed a significant decrease in beer foam retention(P<0.05),while other indicators remained unchanged.Conclusion:The optimal degradation conditions of GDP obtained by the response surface optimization model are accurate and reliable,which can be used for the degradation of T-2 toxin in beer.GDP can affectthe brewing ability of beer,but it will not have a significant impact on other indicators.

glow discharge plasmaddegradationbeerT-2 toxin

王小博、刘健南、郑琳、陈冰冰、冯泽君、邓旗

展开 >

佛山职业技术学院,广东佛山 528137

广东海洋大学食品科技学院,广东湛江 524088

辉光放电等离子体 降解 啤酒 T-2毒素

广东省高等学校自然科学研究特色创新项目广东省普通高等学校创新团队项目佛山职业技术学院课程思政示范课程建设项目佛山职业技术学院质量工程项目

2020KTSCX3072021KCXTD0812023SZKC-0142022KC-004

2024

食品与机械
长沙理工大学

食品与机械

CSTPCD北大核心
影响因子:0.89
ISSN:1003-5788
年,卷(期):2024.40(3)
  • 25