Research progress on preparation and characteristics of polysaccharide plant protein complex
Polysaccharides and proteins are two important components in food.Combining plant protein with polysaccharides can give full play to their advantages,show new functional characteristics,and improve their shortcomings.In this review,the preparation and influencing factors of polysaccharides-plant proteins complex,the functional properties of the polysaccharide-plant protein complex and its application are introduced.
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